SKU: SF002066

2 1/4'' Diameter  3/4'' Depth  1 oz Capacity

DetailsAdditional Info
Baking bread is a breeze now. Don’t let baguettes, artisan breads and tartlets intimidate you anymore. The screen-like texture of the Silform trays and Silpain mat allow air to circulate evenly, resulting in perfectly browned and flaky crust every time. Oven safe to 480°F.  Designed for baking bread and dough. Creates perfectly browned crispy crust. Features a light silicone coating that allows air to evenly flow through. Intended for dough only – no liquids or batters.



5 Stars Based on 2 Review(s)

Daidra JaggerLEBANON, IN - 5 Stars
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Great crust for any dessert or bread item

February 1,2019
This tartlet silform is the best for desserts! My students used it for their mini pies and the crust ended up being the best I have ever seen. It worked for all the different fillings they made. It also works with making smaller portions of bread crispy.
Leslie BurnettPORT ORCHARD, WA - 5 Stars
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Best crust!

September 26,2018
The silform gives tartlets the best crust- light, flaky, delicious! Effortless presentation and fabulous taste. Great for sweet or savory tartlets. Perfect for parties and holidays when there's so much to eat- just a little bite.

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