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Home
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RECIPES
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Bacon Jalapeno Cheese Ball
Bacon Jalapeno Cheese Ball
Read 1 Reviews
|
Write a Review
Recipe
Time
Active Time: 15 minutes
Total Time: 1 hour and 15 minutes
Recipe Yield
6 Servings
bon COOK Products Used
Bonmat®, Santoku Chef Knife and Citrus Press and Stainless Mixing Bowl.
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Details
Additional Info
Ingredients
2 jalapeno peppers, seeded and finely diced
6 bacon slices, baked until crispy and chopped
8-ounce package of cream cheese, softened
¾ cup shredded cheddar cheese
1 garlic clove
2 tablespoons fresh parsley, chopped
1 teaspoon lime juice
1 teaspoon Worcestershire sauce
1/3 teaspoon ground cumin
bon
COOK Products Used
Bonmat®, Santoku Chef Knife and Citrus Press and Stainless Mixing Bowl.
Directions
On a
Bonmat
, mix half of the jalapenos and half of the bacon.
In
Stainless Mixing Bowl
, combine all other ingredients until incorporated, then form into a ball.
Roll the ball in the jalapeno/bacon mixture until the ball is fully coated.
Wrap in plastic wrap and refrigerate for at least an hour before serving.
Serve with crackers, vegetables or baguette slices.
Enjoy!
Time:
Active Time: 15 minutes
Total Time: 1 hour and 15 minutes
Recipe Yield
6 Servings
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Reviews
Bacon Jalapeno Cheese Ball
5
Stars
Based on
1
Review(s)
Dana Lynn Azimi
Pacific City, OR
- 5 Stars
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It's not a holiday without the Bacon Jalapeno Cheese Ball!
March 28,2018
My family looks forward to me making a Bacon Jalapeno Cheese Ball as part of our Holiday appetizers! We start at Halloween and make it straight through to New Year's Eve! Love the Bacon and Jalapeno combo!
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