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Assorted mini tartlets in a bon COOK Mini Tartlet Tray with sweet and savory fillings, ready to bake.

Strawberry Jam & Goat Cheese Tartlets

Prep Time: 10 mins.

Cook Time: 10 mins.

Total Time: 20 mins.

Servings: 6 tartlets

Print recipe

Ingredients

  • Tartlet shells
  • Strawberry jam
  • Goat cheese with cranberries
  • Fresh basil (optional)

Instructions

  1. Preheat oven to 425°F and pre-bake tartlet shells for 8 minutes.
  2. Reduce oven to 350°F.
  3. Spread jam in shell.
  4. Add a dollop of goat cheese.
  5. Bake for 8–10 minutes.
  6. Garnish with basil.

bon TIP: Add a touch of Traditional Balsamic for depth. 

French Pantry Pairing: Garlic Oil + Traditional Balsamic for sweet, creamy complexity. 

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