boncook.com

Blackberry Whiskey Shrub

Active Time: 2 minutes
Total Time: 2 minutes

1 serving

  • FRENCH PANTRY Blackberry Balsamic Vinegar
  • Straight Star Cutters.
Print recipe

Ingredients

  • 2 oz whiskey
  • 1 tablespoon FRENCH PANTRY Blackberry Balsamic
  • 3 blackberries
  • 1 club soda

Instructions

  1. In a cocktail shaker muddle blackberry.
  2. Fill the shaker with ice.
  3. Add the whiskey and FRENCH PANTRY Blackberry Balsamic. Shake well.
  4. Pour over ice in a rocks glass rimmed with gold sprinkles and add a splash of club soda.
  5. Garnish with an apricot star and serve.

Enjoy cooking from our bon COOK kitchen to yours!

{{ reviewsTotal }}{{ options.labels.singularReviewCountLabel }}
{{ reviewsTotal }}{{ options.labels.pluralReviewCountLabel }}
{{ options.labels.newReviewButton }}
{{ userData.canReview.message }}

You might like it?

Blackberry Cake

Blackberry Cake

Fruit Salad With Mint

Fruit Salad with Strawberry Balsamic and Mint

Baked Apple Oatmeal

Apple-Cinnamon Baked Oatmeal

Mango Stickey Rice Final

Mango Sticky Rice

Tuscan Kale Chopped Salad

Tuscan Kale and Apple Chopped Salad

Chopped Salad Class Thai Inspired Crunchy Noodle Salad

Thai-Inspired Crunchy Noodle Chopped Salad

Chopped Mediterranean Salad Chopped Class

Mediterranean Chickpea Chopped Salad 

Raspberry Crumble Cookies are a delightful treat with a golden-brown exterior and a soft, chewy texture. The cookies are generously packed with sweet and tangy raspberry filling, creating a burst of fruity flavor with every bite. The crumble topping adds a delightful crunch, balanced with a warm hint of cinnamon and a touch of buttery goodness. These cookies are a perfect combination of sweet, tart, and buttery flavors, creating a truly irresistible treat.

Raspberry Crumble Cookies

Stay in the know !

Customer service

888.838.1998
Facebook-f Instagram Youtube Pinterest