Burrito Bowl with Cilantro Lime Rice
30 Minutes
Serves 4 to 6
- Perforated baking sheet
- Round Mold
- Grater
- Eco Chop
- Mini Chopper
boncook.com
Ingredients
Ingredients:
For the Rice:
- 1 cup long-grain rice (Jasmine)
- 2 cups water
- 2 tablespoons French Pantry Lime oil or, 1 lime (zested and juiced)
- 1/4 cup fresh cilantro, chopped
- 1 garlic clove minced
- 1 teaspoon olive oil
- 1 teaspoon French Pantry Sel Gris Salt to taste
For the Eggs:
- 4 large eggs
- 1 tablespoon olive oil
- Salt and pepper to taste
- For the Toppings:
- 1 cup black beans (canned or cooked)
- 1 cup cherry tomatoes, halved
- 1 avocado, diced
- 1/2 cup corn (canned or frozen)
- 1/4 cup red onion, diced
- Fresh cilantro, for garnish
- Lime wedges, for serving
- Hot sauce (optional)
Instructions
Instructions:
- Prepare the Rice:
- Rinse the rice under cold water until the water runs clear.
- Combine rice water and 1/8 teaspoon of salt into the large round mold put mold on microwavable plate.
- Microwave on high for 6 minutes uncovered.
- Stir rice and cook an additional 9 to 12 minutes depending on your microwave note if doubling recipe, I recommend microwaving 10 minutes then stir and microwave another 10 to 12 minutes depending on your microwave.
BONTIP:
- If using brown rice you may need an additional 5 to 7 minutes or five to 10 minutes when doubling four while rice is finishing combine lime oil or juice of one lime olive oil garlic and one teaspoon of salt in a mold and mix.
- Remove rice from microwave and fluff with fork pour mixture over rice fluff mix and enjoy.
2. Cook the Eggs:
- In a skillet, heat olive oil over medium heat.
- Crack the eggs into the skillet. Cook sunny-side-up or scramble, seasoning with salt and pepper as desired.
- Remove from heat once the eggs are cooked to your liking.
3. Assemble the Burrito Bowl:
- In a bowl, start with a base of cilantro lime rice.
- Top with black beans, cherry tomatoes, corn, diced avocado, and red onion.
- Place the cooked eggs on top.
4. Garnish:
Add additional fresh cilantro, a squeeze of lime, and hot sauce if desired.
BONTIP: Feel free to customize it with any additional toppings you like, such as cheese or salsa!
Enjoy cooking and baking from our bon COOK kitchen to yours!
