Double-Apple Walnut Bread
Active Time: 20 minutes
Total Time: 1 hour and 10 minutes
Yield: 10 servings
boncook.com
Ingredients
- 1½ cups flour
- 1 tsp baking soda
- ½ tsp salt
- 1 tsp cinnamon
- ½ cup applesauce
- ½ cup oil
- 2 eggs
- ½ cup brown sugar
- 1 cup diced apple
- ½ cup chopped walnuts
Instructions
- Preheat oven to 350°F.
- Mix dry ingredients in one bowl.
- In another, whisk applesauce, oil, eggs, and sugar.
- Combine wet and dry, fold in apples and walnuts.
- Pour into loaf mold and bake 50–55 minutes.
