is your flavor game on point?
french salt
Discover the World of Flavors with Boncook
In today’s culinary landscape, gourmet isn’t just for special occasions—it’s become a part of everyday life.
Lemon Thyme Salt:
- This blend combines lemon and thyme with Sel Gris salt, offering a bright and herbaceous taste. Think fish, chicken, salad, dressings and marinades.
- A delightful mix of basil, Parmesan, and Sel Gris salt, (Flur de Sel) this blend infuses herbal and savory notes into your dishes.
- This blend combines garlic, paprika, and Sel Gris salt for a savory, smoky, and subtly spicy flavor.
- Rub on meats before grilling,
- Add to pasta sauces or pizza, toss with roasted potatoes, or blend into sauces and dips for extra flavor.
Red Wine Salt:
- Infused with red wine and hibiscus, this salt introduces a fruity, tangy, and richly aromatic touch.
- Use to finish grilled steaks, enhance tomato-based sauces and pasta dishes, or sprinkle on dark chocolate desserts.
- A fusion of curry spices and coconut, this blend offers a spicy, aromatic, and slightly sweet flavor.
- Spice up curries and stews, rub on grilled meats or seafood, mix into roasted vegetable dishes, or sprinkle on popcorn for a creative snack.
single sourced
Create a Pantry of Global Flavors
Discover the world of single-sourced pepper from around the globe! From the bold flavor of the Thailand’s Tellicherry pepper to the allure of Madagascar to the vibrant spice of Malabar Pepper to the uniquely defined earthy tones of Vietnam Pepper.
Each variety brings a rich tapestry of tastes and aromas to your kitchen and enhances flavor at every bite.
As we embrace cooking at home, the rich flavors of international peppers elevate dining experiences and expand culinary knowledge. Join us in our Pep Rally to explore and discover these global treasures, which are premium, rare and, exotic in nature due to specialized harvesting methods.
- Tellicherry peppercorns are often larger and more mature, offering a more complex and citrusy flavor compared to black pepper.
- Voatsiperifery’s unique woody and citrus aroma contrasts with the straightforward peppery taste of black pepper.
- Similar to Szechuan pepper, Timut also offers a numbing and tingling sensation, but with a distinct grapefruit aroma that sets it apart.
- Malabar pepper is known for its bold, fruity notes and is slightly more aromatic than standard ground pepper.
- As the largest producer, Vietnam pepper offers consistent quality and a subtle citrus note, unlike the milder green or more pungent white peppercorns.
class offerings
To learn more about the quality ingredients and kitchen essentials BONCOOK offers click to view the BONCOOK Product Guide
Shop with your consultant in-person or online anytime: https://shop.boncook.com/products
“We cannot go back and cook the meals we missed or make up for the bad food we ate out. However, we can make every meal count from this day forward and choose to cook at home.”
Cindy Juncaj, Partner BONCOOK
ingredient love
Today our ingredient love is all loved up on our Daily Grind! With five French salts infused with flavors we love!
Not just any salt mill, with it’s stackable feature we are able to use the mill as if we have five! Our enthusiasm continues with five salts from Brittany, France! Right alongside the Pep Rally, pepper mill with five international peppers of the premium quality, single sourced pepper.
The backbone of every great dish is the high-quality of the ingredients and cooking know how, and reliable kitchen essentials.
That’s why we meticulously source products that not only enhance flavors but also support the home cook so they can easily make and serve delicious tasting food using few ingredients.
Customer Love
Would you believe that the idea for our Daily Grind salt mill was inspired by a dedicated bon COOK customer, Lynne Lacrosse, from Camas, Washington?
We were thrilled when Lynne suggested creating a salt mill comparable to our popular Pep Rally pepper mill. Her idea sparked our passion, and we worked diligently to bring it to life! The Daily Grind is now known and loved by many, and we owe it all to Lynne. Thank you, Lynne!
insight snack
Breakdown of the Trends:
Gathering insight on this topic is simple when we become more aware of what’s happening around us.
A heightened level of awareness gives us the best insight snack to keep us in the know. Do you remember when 20 somethings shared they never cook or baked? Thank you, the world has turned the page!
Based on current culinary trends the gourmet movement is changing the way people eat and cook.
So, what demographics and driving factors lead?
Millennials (26-41) and Gen Z (10-25) are leading the charge:
- Higher education levels and digital connectivity contribute to culinary curiosity
- Social media influence has created a more sophisticated palate among younger consumers
- Interest in global cuisines and authentic ingredients
Growing appreciation for:
- Fleur de sel – (Sel Gris)
- Himalayan pink salt
- Specialty sea salts
- Single-origin peppercorns
- Exotic pepper varieties
Key Trends Education & Exploration:
- Increased interest in understanding ingredient origins
- Willingness to invest in premium products
- Desire to recreate restaurant-quality dishes at home
2. HEALTH AND WELLNESS
- Focus on mineral content in natural salt
- Understanding of different salt properties and use
- Interest in pepper’s health benefits
3. SUSTAINABILITY AND SOURCING
- Preference for artisanal producer
- Interest in sustainable harvesting method
- Desire for transparency in sourcing
cooking class options
Want to know more about any specific class or help with the registration? Simply fill out the contact form in either Reserve links below.
simple steps
Simple Steps to Choose Classses
- Reserve Your Spot:
- Choose virtual or in-person classes
- Select your preferred recipes
- Complete registration form
Your meal plan sidekick
MilLennials
& Gen-z
Millennials and Gen-Z are the primary demographics driving the gourmet movement today. This Movement Reflects a Larger Shift:
The Revival of Interest:
BONCOOK'S ON A MISSION
To help more people cook at home, we have developed curated collections of quality ingredients and kitchen essentials through years of research and effort.
recipes
Bordeaux Pork Tenderloin: https://boncook.com/recipes/bordeaux-pork-tenderloin/
Caprese Chicken: https://boncook.com/recipes/caprese-chicke
Recipes are added to our boncook website every week. Find what you need here: https://boncook.com/recipes/
